Tried and triple-tested delectable recipes for cakes, biscuits, scones, breads, pastries and other baked delights. Step-by-step instructions and hundreds of inspiring photographs are there to assist both novice and seasoned bakers.
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ISBN | 9781431702725 |
Number Of Pages | 224 |
File Size | 28.43 mb |
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Edition | 1 |
Published | 04-10-2012 |