AIR FRY ANYTHING WITH THESE DELICIOUS, LOW-EFFORT RECIPES
Air fryers have become a global phenomenon. They are simple, fuss-free and use less oil, making them the perfect healthy alternative to typical frying methods. Air fryers are also one of the most cost-saving and energy-efficient appliances available, cheaper and faster than traditional ovens.
In this cookbook you will discover how to get the most out of your air fryer. Whether it’s breakfast, a quick snack, dinner or dessert, this cookbook gives you flavourful dishes for any time of day. With 80 simple recipes – some you never even thought possible to make in an air fryer – you can cook everything from Harissa chicken thighs to BBQ mushroom burgers to an Apple & blackberry ginger crumble.
With shorter cook times and minimal clean-up, air fryers are a must-have gadget for your kitchen, and The Air Fryer Cookbook is the perfect book to go with it.
CONTENTS INCLUDE:
Chapter 1: Breakfast Club
Marmalade & poppyseed muffins, Chocolate twists, Scandi potato rosti with smoked salmon
Chapter 2: Easy Speedy Mains
Pomegranate & harissa chicken thighs, Soy, lime & ginger salmon, Lamb chops with crispy potatoes
Chapter 3: Light Bides & Sides
Jalapeño poppers, Bang bang cauliflower, Paprika chicken wings with blue cheese dip
Chapter 4: Sweet Treats
Mini baked New York cheesecakes, Tahini chocolate brownies, Olive oil, orange & almond cake
